Properties and Benefits of Lycopene

Lycopene foods

The name derives from the Latin scientific name of tomatoes (Solanum lycopersicum) and refers to a natural red pigment found in numerous fruits and vegetables. The scientific community has classified lycopene as a carotenoid, which is a natural red pigment highly beneficial for human health because of its impressive antioxidant effects. Moreover, research suggests lycopene boasts … Read more about Properties and Benefits of Lycopene