Properties and Benefits of Calendula

Calendula

The common marigold (Calendula officinalis), also known as calendula is one of 13 calendula species in the Asteraceae family. In addition to being edible, calendula flowers¬†are prized for their potent¬†medicinal properties. Calendula consumption either as food or tea helps expel¬†parasitic worms¬†as a result of the plant’s natural anthelmintic properties and is said to support normal … Read more Properties and Benefits of Calendula