Properties and Benefits of Langoustine (Scampi)

Langoustine lobster

It tastes like lobster, looks like shrimp and it’s called langoustine or scampi (scientific name: Nephrops norvegicus). Despite the confusion regarding its name, appearance and taste which all suggest different seafood species, langoustine is actually a small species of lobster, one that is quickly on its way to becoming the next best alternative to the … Read more about Properties and Benefits of Langoustine (Scampi)